Description
This impressive estate dinner ring is crafted in a combination of 14kt yellow and white gold and features a sophisticated four double-prong and two-prong setting. At the centre is a natural octagonal cut emerald with an approximate total weight of 5.15 carats, displaying moderately strong saturation, a bluish green hue, lightly included clarity, and good cut. Six natural tapered baguette cut diamonds accent the shoulders, adding clean geometric detail and contrast to the richly coloured centre stone.
Product Details
- Metal: 14kt yellow and white gold
- Primary Stone: Emerald
- Stone Type: Natural emerald
- Stone Shape/Cut: Octagonal cut
- Centre Stone Weight: Approximate total weight of 5.15 carats
- Colour/Clarity: Bluish green hue; lightly included
- Saturation: Moderately strong
- Cut: Good
- Setting: Four double-prong and two-prong setting
- Style/Design: Estate dinner ring with tapered baguette diamond accents along the shoulders
Diamond Accents
- Stone Type: Natural diamonds
- Quantity: Six
- Stone Shape/Cut: Tapered baguette cut
- Total Carat Weight: Combined approximate total weight of 0.60 carats
- Colour: I–J
- Clarity: VS2 to SI1
- Cut: Good
- Setting: Accenting the shoulders
Its substantial emerald centre and geometric baguette diamond accents make it well suited for statement styling and special occasions.
Specifications
Category
Ring
Material
14kt Yellow Gold
Stone
Emerald
Stone Shape
Emerald
Carat Weight
0.60
Colour
IJ
Clarity
VS-SI
Gender
Ladies
Cut
Good